Beef Burritos with Fresh Cilantro and Green Onions

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Beef Burritos with Fresh Cilantro and Green Onions are the perfect solution for a busy weeknight dinner. These flavor-packed burritos bring together seasoned ground beef, fresh cilantro, and crisp green onions all wrapped in a soft flour tortilla. They’re easy to make, satisfying, and can be customized to suit your taste. Get ready to roll up something delicious!

Why You’ll Love This Recipe

These beef burritos are not just a meal; they’re an experience. Packed with flavor and freshness, they come together in no time, making them a go-to for any weeknight. Plus, they’re easily customizable for everyone at the table.

• Quick and Easy: Perfect for busy weeknights.
• Flavorful Filling: Seasoned beef with fresh herbs.
• Customizable: Add your favorite toppings.
• Family-Friendly: Great for kids and adults alike.
• Make Ahead: Easily prep for later meals.

Ingredients

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon chili powder
• 1 teaspoon cumin
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 4 large flour tortillas
• ½ cup fresh cilantro, chopped
• ¼ cup green onions, diced
• 1 cup salsa
• 1 cup shredded cheese (cheddar or Monterey Jack)

How to Make Beef Burritos with Fresh Toppings

1. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.
2. Add the minced garlic and cook for an additional minute until fragrant.
3. Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
4. Stir in the chili powder, cumin, salt, and black pepper. Cook for another 2 minutes to combine the flavors.
5. While the beef mixture is cooking, warm the flour tortillas in a dry skillet or microwave until pliable.
6. To assemble, lay a tortilla flat and spoon a generous amount of the beef mixture in the center. Top with fresh cilantro, green onions, salsa, and a sprinkle of cheese.
7. Fold in the sides of the tortilla and roll it up from the bottom to enclose the filling. Repeat with the remaining tortillas.
8. If desired, place the wrapped burritos seam-side down in the skillet and cook for 1-2 minutes on each side until golden and crispy.

Tips for the Best Results

• Use lean ground beef for a healthier option.
• Don’t overfill the tortillas; this will make them easier to roll.
• If you like extra heat, add diced jalapeños to the beef mixture.
• Let the beef mixture cool slightly before assembling to prevent soggy tortillas.

Easy Variations

• Swap ground beef for ground turkey or chicken for a lighter burrito.
• Try adding black beans or refried beans for extra protein and fiber.
• For a vegetarian version, use sautéed vegetables or lentils in place of meat.
• Experiment with different cheeses like pepper jack for a spicy kick.

What to Serve With It

• A fresh green salad with vinaigrette.
• Mexican rice or cilantro-lime rice for a hearty side.
• Chips and guacamole for extra crunch.
• A side of refried beans for a classic touch.

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

To store, wrap any leftover burritos in foil or plastic wrap and keep them in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and warm for 1-2 minutes, or heat in a skillet over medium-low heat until warmed through.

Recipe Card