Crispy Chicken Sandwich with BBQ Sauce and Fries

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Crispy Chicken Sandwich with BBQ Sauce and Fries is the epitome of comfort food, perfect for a satisfying weeknight dinner. With a crispy fried chicken patty, melted cheese, and tangy BBQ sauce nestled between a soft sesame seed bun, this sandwich delivers bold flavors and textures that will make your taste buds dance. Pair it with some golden fries for a complete meal that’s easy to whip up at home.

Why You’ll Love This Recipe

This Crispy Chicken Sandwich is not just a meal; it’s an experience. Here’s why you’ll want to dive in:

• Crunch Factor: The chicken is perfectly crispy on the outside and juicy on the inside.
• Flavor Explosion: The combination of BBQ sauce and cheese elevates the flavor profile.
• Quick and Easy: This recipe is simple enough for a weeknight dinner yet impressive enough for guests.
• Customizable: You can easily tweak toppings and sauces to suit your taste.
• Fun to Make: Frying chicken at home is a rewarding kitchen adventure.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 cup breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Vegetable oil for frying
• 2 sesame seed buns
• 2 slices of cheddar cheese
• 1/4 cup BBQ sauce
• 1/4 cup mayonnaise
• 2 medium potatoes (for fries)
• Optional: lettuce and tomato for topping

How to Make Crispy Chicken Sandwich with BBQ Sauce

1. Start by marinating the chicken breasts in buttermilk for at least 30 minutes. This will ensure they are tender and flavorful.
2. In a shallow bowl, combine flour, garlic powder, paprika, salt, and pepper. In another bowl, place the breadcrumbs.
3. Take the marinated chicken out of the buttermilk and dredge each piece first in the flour mixture, then dip it back into the buttermilk, and finally coat it in breadcrumbs.
4. Heat about 1 inch of vegetable oil in a large skillet over medium-high heat. Once hot, carefully add the breaded chicken breasts. Fry for 5-7 minutes on each side or until golden brown and cooked through (internal temperature should reach 165°F).
5. While the chicken is frying, cut the potatoes into fries and fry them in another pan until golden and crispy, about 5-7 minutes. You can also bake them for a healthier option.
6. Once the chicken is cooked, place a slice of cheddar cheese on each piece and cover the skillet for a minute to melt the cheese.
7. To assemble the sandwich, spread mayonnaise on the bottom half of each sesame seed bun. Layer with crispy chicken, drizzle with BBQ sauce, and top with lettuce and tomato if desired. Close the sandwich with the top bun.
8. Serve the sandwich hot alongside the crispy fries.

Tips for the Best Results

• Ensure your oil is hot enough before frying to get that perfect crispy texture.
• Don’t overcrowd the pan; fry in batches if necessary.
• For extra flavor, add spices to the breadcrumb mixture or experiment with different BBQ sauces.
• Let the fried chicken rest on a paper towel to absorb excess oil.

Easy Variations

• Swap out the cheddar cheese for pepper jack for a spicy kick.
• Use a whole grain bun for a healthier twist.
• Try different sauces like ranch or sriracha mayo for a unique flavor profile.
• Add avocado slices for creaminess and extra nutrients.

What to Serve With It

• A side of coleslaw for a crunchy, tangy contrast.
• Pickles or jalapeños for added crunch and heat.
• A fresh garden salad for a lighter option.
• Sweet potato fries for a delicious twist on the classic.

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Store any leftover chicken and fries in an airtight container in the fridge for up to 3 days. To reheat, place the chicken in a preheated oven at 375°F for about 10 minutes to restore its crispiness. Fries can be reheated in the oven or a skillet.

Recipe Card