Spiced Bean and Couscous Burritos for a Quick Dinner

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Spiced Bean and Couscous Burritos make for a quick and satisfying dinner option that’s bursting with flavor. Packed with fluffy couscous, hearty white beans, and zesty spices, these burritos are not only delicious but also incredibly easy to whip up on a busy weeknight. Plus, they’re a fun way to sneak in some wholesome ingredients while keeping your taste buds happy!

Why You’ll Love This Recipe

These burritos are the perfect combination of convenience and flavor. They come together in less than 30 minutes, making them an ideal choice for those hectic evenings.

• Quick and Easy: Perfect for busy weeknights.
• Flavor-Packed: A delightful mix of spices and textures.
• Customizable: Make them your own with various toppings.
• Healthy Option: Packed with protein and fiber.
• Kid-Friendly: A fun meal that kids will love!

Ingredients

• 1 cup couscous
• 1 can (15 oz) white beans, drained and rinsed
• 1 cup vegetable broth or water
• 1 tablespoon olive oil
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 4 large flour tortillas
• 1 cup salsa
• 1/2 cup shredded cheese (optional)
• Fresh cilantro, for garnish (optional)

How to Make Spiced Bean and Couscous Burritos

1. In a medium saucepan, bring the vegetable broth or water to a boil. Once boiling, stir in the couscous, cover, and remove from heat. Let it sit for about 5 minutes, then fluff with a fork.
2. While the couscous is cooking, heat olive oil in a skillet over medium heat. Add the drained white beans along with cumin, chili powder, garlic powder, onion powder, salt, and pepper. Stir and cook for about 3-4 minutes until the beans are heated through.
3. Once the couscous is ready, combine it with the spiced beans in the skillet. Mix well and let it cook together for another 2 minutes, allowing the flavors to meld.
4. Warm the flour tortillas in a separate skillet or microwave until pliable.
5. To assemble, place a generous scoop of the couscous and bean mixture in the center of each tortilla. Top with salsa and cheese if using.
6. Fold the sides of the tortilla in and roll it up tightly from the bottom to create a burrito. Repeat with the remaining tortillas.
7. Serve immediately, garnished with fresh cilantro if desired.

Tips for the Best Results

• For extra flavor, consider adding diced bell peppers or onions to the bean mixture.
• If you like it spicy, add some diced jalapeños or a dash of hot sauce to the filling.
• Make sure to warm the tortillas to prevent them from tearing when you roll them up.

Easy Variations

• Swap couscous for quinoa or rice for a different base.
• Use black beans or pinto beans instead of white beans.
• Add corn for a sweet crunch.
• Top with avocado slices or guacamole for creaminess.

What to Serve With It

• A simple side salad with lime vinaigrette.
• Crispy tortilla chips with extra salsa or guacamole.
• A bowl of hearty soup, like tortilla or black bean soup.
• Grilled vegetables for a colorful plate.

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

These burritos can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in foil and place them in a preheated oven at 350°F for about 10-15 minutes or microwave until heated through.

Recipe Card