Creamy Garlic Pasta with Homemade Herb Dumplings

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Creamy Garlic Pasta with Homemade Herb Dumplings is a comforting dish that brings together the rich flavors of a creamy garlic sauce and tender dumplings, making it perfect for a satisfying weeknight dinner. This recipe is not only indulgent but also surprisingly easy to prepare, allowing you to impress your family or guests without spending hours in the kitchen.

Why You’ll Love This Recipe

This dish combines the creamy goodness of garlic sauce with the delightful texture of homemade herb dumplings. It’s hearty, flavorful, and can be customized with your favorite vegetables. Plus, it’s a great way to elevate your pasta game.

• Quick to Prepare: Whip this up in under 30 minutes.
• Customizable: Easily swap in your favorite veggies or proteins.
• Comfort Food: Perfectly creamy and satisfying.
• Homemade Touch: Fresh dumplings are easier to make than you think!

Ingredients

• 8 ounces pasta (fettuccine or your choice)
• 2 tablespoons butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper, to taste
• Fresh herbs (such as parsley and thyme), chopped
• For the herb dumplings:
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 cup butter, melted
• 1/2 cup milk
• 1 tablespoon fresh herbs (such as basil or chives), finely chopped
• Roasted vegetables (such as zucchini, bell peppers, and carrots), for serving

How to Make Creamy Garlic Pasta with Herb Dumplings

1. Start by cooking the pasta according to the package instructions. Drain and set aside.
2. In a large skillet, melt 2 tablespoons of butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
3. Pour in the heavy cream and bring to a gentle simmer. Stir in the Parmesan cheese until melted and smooth. Season with salt and pepper to taste. Keep warm on low heat.
4. While the sauce is simmering, prepare the herb dumplings. In a mixing bowl, whisk together the flour, baking powder, and salt.
5. Add the melted butter and milk to the dry ingredients, stirring until just combined. Fold in the chopped herbs.
6. Bring a pot of salted water to a boil. Using a spoon, drop small portions of the dumpling mixture into the boiling water. Cook for about 3-4 minutes, or until the dumplings float to the top. Remove with a slotted spoon and set aside.
7. Add the cooked pasta and dumplings to the creamy garlic sauce. Toss gently to combine, allowing the dumplings to soak up the flavors.
8. Serve immediately, garnished with additional fresh herbs and accompanied by roasted vegetables.

Tips for the Best Results

• Make sure not to overwork the dumpling dough; mix until just combined for fluffy dumplings.
• Use fresh herbs for the best flavor—dried herbs can be used, but the taste will differ.
• Adjust the thickness of the sauce by adding more cream or a splash of pasta water if needed.

Easy Variations

• For a protein boost, add cooked chicken, shrimp, or sausage to the pasta.
• Swap the heavy cream for a lighter option like half-and-half or a non-dairy substitute.
• Incorporate seasonal vegetables like asparagus or spinach for added nutrition and color.

What to Serve With It

• Garlic bread for a classic pairing.
• A fresh side salad with a tangy vinaigrette.
• Grilled chicken or fish for a complete meal.

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet over low heat, adding a splash of water or cream to loosen the sauce.

Recipe Card